Chef Jobs. South Africa

COMMI CHEF - STELLENBOSCH, CAPE TOWN » Stellenbosch, Western Cape - Cape Town, Western Cape - CHEF/COOK EXPERIENCE WITHIN A MEDUIM TO LARGE CORPORATE COMPANY IS ESSENTIAL -ABILITY TO WORK FLEXIBALE HOURS -NEAT.... Job ID 338972 Job Title COMMI CHEF - STELLENBOSCH, CAPE TOWN Employer Type - Job Type - FT/PT - Province... • Tue, 05 Mar

Executive Chef » Sandton, North Johannesburg - Requirements: Grade 12/Equivalent. Culinary Diploma from a recognised institution / Equivalent. The applicant must have held a similar position for a minimum period of a 2 years. The job requires honesty in the handling of cash or finances. (credit check will be preformed) Must have menu planning and costing experience and be a hands-on leader in the kitchen. Fine dining requirements : A La Carte and Gourmet, food and wine pairings. criminal check must be clear Responsibilities: Financial: To e… • Wed, 06 Mar

Malaysian/Indian Chef » Johannesburg, Gauteng - The Malaysian Chef will be responsible for creating authentic Malaysian and Indian dishes, ensuring high-quality food... cuisine. Requirements: Proven experience as a Chef specializing in Malaysian/Indian cuisine, with a minimum of 2 years... • Wed, 06 Mar • Performability

AH 410755 - Restaurant Chefs » Johannesburg, Gauteng - Edenvale and one in Sandton. Duties will depend on the level of seniority. Experience as a Chef within a standalone full... Chefs. Chef must be willing to work longer and irregular hours that the restaurant industry demands in the evenings and over... • Wed, 06 Mar • Professional Career Services

AH 414931 - Sous Chef (5* Game Lodge) » Eastern Cape - . Job Description We require a strong Sous Chef to join a strong and well-established Kitchen Brigade serving high-end cuisine (Three meals per day... • Wed, 06 Mar • Professional Career Services

Functions Chef » Sandton, Johannesburg - We are recruiting a Functions Chef to join our team, in this role you will be required to liaise with all clients... • Wed, 06 Mar • Tsebo Solutions Group

Junior Sous Chef (Banqueting) » George, Western Cape - NOW RECRUITING - JUNIOR SOUS CHEF (BANQUETING)! Fancourt is the finest Leisure and Golf Resort in South Africa..., and if you are excited to join a hardworking & dynamic team. Our Banqueting Kitchen is now accepting applications for a Junior Sous Chef... • Tue, 05 Mar • Fancourt Hotel

Demo Baker / Chef - Food Service Sector » Johannesburg, Gauteng - for the Gauteng region. Requirements ~ > A qualified Chef/Baker > 5+ years experience in a commercial kitchen >... • Tue, 05 Mar • BizGro • R22000 per month

Senior Kitchen Manager / Chef - Hazelwood Pta East » Pretoria, Gauteng - / Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen... • Tue, 05 Mar • RestaurantStaff • R14000 per month

Senior Sous Chef » Cape Town, Western Cape - a smooth food production in the respective area and section assigned and to assist the Executive Pastry Chef in creating... appraisals. Attend all F&B meetings, Health and safety meeting, and hotel staff meeting in the absence of the Executive Chef... • Tue, 05 Mar • Accor

Chef de Partie - Protea Hotel Kimberley » Kimberley, Northern Cape - . Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out... • Tue, 05 Mar • Marriott

Head Chef - Sandton » Sandton, Johannesburg - Job Summary An established Italian restaurant located in Sandton is currently seeking a Head Chef. The ideal candidate... should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in... • Tue, 05 Mar • RestaurantStaff • R17000 per month

Pastry Chef (Junior and Senior) » Hoedspruit, Limpopo - Hospitality and Outdoor- New Vacancy- Pastry Chef (Junior and Senior) 5* Safari Property- Hoedspruit, Limpopo... and a Qualification in Patisserie Minimum 2 years’ (Junior) and 4 years (Senior) relevant Pastry CDP/sous chef experience in a 4/5-star... • Tue, 05 Mar

Pastry Chef » Lephalale, Limpopo - Experience Pastry chef needed for Game Lodge near Lephalale. Minimum of 3 years experience in a pastry position in... Job Title Pastry Chef Employer Type - Job Type - FT/PT - Province - Town/City Lephalale- Live-in Salary... • Tue, 05 Mar

Lodge Villa Chef » Hluhluwe, KwaZulu-Natal - A 5-star lodge near Hluhluwe is looking for an experienced Chef with a lot of energy for their villa, with experience... CV and food portfolio to apply below Job ID 340117 Job Title Lodge Villa Chef Employer Type - Job Type - FT/PT... • Tue, 05 Mar

Chef de Partie » Cape Town, Western Cape - our commitment to quality, innovation, and outstanding service. As we continue to grow, we are seeking a talented and passionate Chef... de Partie to join our dynamic culinary team. Job Description: As a Chef de Partie, you will play a crucial role in... • Tue, 05 Mar

Senior Sous Chef » Mpumalanga - Our client is looking for a qualified, energetic, passionate and dynamic Senior Sous Chef that can be supportive... possible standards Job ID 340804 Job Title Senior Sous Chef Employer Type - Job Type - FT/PT - Province - Town... • Tue, 05 Mar

Head Chef- Sabi Sands » Mpumalanga - Hospitality and Outdoor- New Vacancy- Head Chef Sabi Sands Requirements Minimum of 3-5 years previous Head chef... 339732 Job Title Head Chef- Sabi Sands Employer Type - Job Type - FT/PT - Province - Town/City Sabi... • Tue, 05 Mar

Junior Pastry Chef - Bantry Bay » Bantry Bay, Cape Town - Hotel close to Bantry Bay is currently looking for a Junior Pastry Chef. Prepare a wide variety of new and exciting... Pastry Chef - Bantry Bay Employer Type - Job Type - FT/PT - Province - Town/City Bantry Bay Salary... • Tue, 05 Mar

Top 10 Eat Out SENIOR SOUS CHEF - Stellenbosch Winelands » Stellenbosch, Western Cape - by an award-winning industrial interior designer. We are in search of an experienced and highly skilled SENIOR SOUS CHEF... establishments as a SOUS chef in a similar a la carte environment Culinary strengths in Hot and Cold Kitchen and managing the pass... • Tue, 05 Mar

CHEF TOURNANT / JUNIOR SOUS CHEF - Fine Dining Terrace & Manor House in Paarl » Paarl, Western Cape - the Estates magnificent restaurant. We are in search of a young and creative CHEF TOURNANT / JUNIOR SOUS CHEF who shows... true initiative and determination in pursuing his/her dream in the culinary arts. Our multi award winning head chef offers... • Tue, 05 Mar

Chef - Luxury Lodge - Zululand » Zululand, KwaZulu-Natal - Are you a passionate and driven Chef looking to make a difference in the culinary world? Kendrick Recruitment... is seeking a dynamic individual to join a luxury lodge based in Northern KZN as a Chef. About the Role: As a Chef at the... • Tue, 05 Mar

Chef De Partie - Luxury Game Lodge - Hoedspruit » Hoedspruit, Limpopo - Kendrick Recruitment are now looking for a Chef De Partie for a luxury safari lodge situated on the outskirts... of Hoedspruit. The Chef de Partie provides a service to the kitchen department and is fully responsible for the preparation... • Tue, 05 Mar

Executive Chef - Hotel - JHB » Benoni, Gauteng - Executive Chef Hotel - Near Benoni We are looking for an expert Executive Chef to join our client a well established... job, then apply for the position of Executive Chef Our client is searching a seasoned, highly experienced 5* Executive Chef managing a large... • Tue, 05 Mar

SOUS CHEF, GANSBAAI (W CAPE): R17000 R25000 » Gansbaai, Western Cape - SOUS CHEF, GANSBAAI (W CAPE): R17000 – R25000 Cedar Wood Recruitment is now recruiting for a Sous Chef... takes place in the lodge kitchen or restaurant. Reporting to the Head Chef and Executive Chef, you will be responsible... • Tue, 05 Mar

Commis Chef - Stellenbosch » Stellenbosch, Western Cape - High end property close to Stellenbosch is looking for a Commis Chef. Responsibilities: Assist in the preparation... management and organizational skills Job ID 341321 Job Title Commis Chef - Stellenbosch Employer... • Tue, 05 Mar

Sous Chef - Luxury Safari Lodge - Waterberg, Limpopo » Waterberg, Limpopo - Hospitality and Outdoor – New Vacancy - Sous Chef Luxury Safari Lodge – Waterberg, Limpopo Requirements: Previous... Head Chef is absent Must be able to work alone Description: Having a strong ability and willingness to train, mentor... • Tue, 05 Mar

Strong Sous Chef - Luxury Lodge - Kalahari » Kalahari, Northern Cape - Kendrick Recruitment is now seeking a strong Sous Chef for an incredible luxury 5* lodge based in the Kalahari...! This Sous Chef should be able to step in for the Head Chef in their absence and confidently run the kitchen team... • Tue, 05 Mar

Sous Chef | Limpopo » Limpopo - CHEF to join their team. Preference will be given to candidates residing within the Hoedspruit area. Experience... you! For other opportunities - www.jdspecialized.co.za Job ID 339813 Job Title Sous Chef | Limpopo Employer Type - Job Type - FT... • Tue, 05 Mar

Executive Chef » Sandton, Johannesburg - , planning & implementation Ensure that all equipment/stock/uniforms under chef’s control are managed and kept secure... upmarket restaurant experience Job ID 339923 Job Title Executive Chef Employer Type - Job Type - FT/PT... • Tue, 05 Mar

CHEF DE CUISINE - Luxury Hotel Cape Town » Cape Town, Western Cape - URGENT VACANCY - Luxury hotel in Cape Town Relevant experience needed. Job ID 340503 Job Title CHEF... • Tue, 05 Mar

SENIOR CHEF DE PARTIE with own transport needed for Somerset West Wine Estate hi » Somerset West, Cape Town - This luxury wine estate located in Somerset West is in search of a SENIOR CHEF DE PARTIE to run Hot & Cold prep... CHEF DE PARTIE with own transport needed for Somerset West Wine Estate high-profile events & catering Employer... • Tue, 05 Mar

COMMI CHEF - STELLENBOSCH, CAPE TOWN » Stellenbosch, Western Cape - Cape Town, Western Cape - CHEF/COOK EXPERIENCE WITHIN A MEDUIM TO LARGE CORPORATE COMPANY IS ESSENTIAL -ABILITY TO WORK FLEXIBALE HOURS -NEAT.... Job ID 338972 Job Title COMMI CHEF - STELLENBOSCH, CAPE TOWN Employer Type - Job Type - FT/PT - Province... • Tue, 05 Mar

Regional Chef » Gauteng - Tsebo Catering Solutions is in search of a seasoned, qualified Chef Manager with at least 3 years professional working... and complexity. Job ID 339223 Job Title Regional Chef Employer Type - Job Type - FT/PT - Province - Town... • Tue, 05 Mar

Restaurant Sous Chef, Johannesburg » Johannesburg, Gauteng - Chef, Johannesburg (3057) Employer Type - Job Type - FT/PT - Province - Town/City Johannesburg Salary... • Tue, 05 Mar

HEAD PASTRY CHEF - Somerset West Wine Estate » Somerset West, Cape Town - dining dishes under an acclaimed Head Chef. We are in search of a talented & focused HEAD PASTRY CHEF who has led a pastry... Pastry Chefs - CDP, Commis and Trainee in the Pastry Kitchen Job ID 340714 Job Title HEAD PASTRY CHEF - Somerset West... • Tue, 05 Mar

Head Chef » Sandton, Johannesburg - & excellent communication skills Job ID 340159 Job Title Head Chef Employer Type - Job Type - FT/PT... • Tue, 05 Mar

Head Chef - Luxury Lodge - Sabi Sands » Mpumalanga - and talented Head Chef to lead their culinary team to new heights. Key Responsibilities: As the Head Chef, you'll be the... this role, you'll need: A 3-year Chef Qualification or a minimum of 4 years' experience in a similar role... • Tue, 05 Mar

AH 410755 - Restaurant Chefs » Gauteng - Edenvale and one in Sandton. Duties will depend on the level of seniority. Experience as a Chef within a standalone full... Chefs. Chef must be willing to work longer and irregular hours that the restaurant industry demands in the evenings and over... • Tue, 05 Mar

Sous Chef - 5 * Upmarket Hotel Johannesburg » Johannesburg, Gauteng - A 5* luxury all apartment Hotel with over 120 rooms seeks to employ an experienced Sous Chef with the following.... Achieve food cost monthly. Work hand in hand with the Executive Chef to manage all areas of the kitchen Assist... • Tue, 05 Mar

Pastry Chef De Partie Sandton » Sandton, Johannesburg - Pastry Chef De Partie Sandton High end dinning restaurant sandton Seeks skilled Pastry CDP to join team, top.... Salary R8-14500.00 Job ID 341431 Job Title Pastry Chef De Partie Sandton Employer Type - Job Type - FT/PT... • Tue, 05 Mar

Head Chef | Sabi Sands » Cape Town, Western Cape - 📌JD Specialized Recruitment are currently in search of a highly experienced and qualified HEAD CHEF to head up the... Head Chef | Sabi Sands Employer Type - Job Type - FT/PT - Province - Town/City Cape Town Salary... • Tue, 05 Mar

SMI 414978 - Junior Chef/ Line Cook (Specializes in Steaks) 5* Boutique Hotel » Gauteng - a Junior Chef who specializes in cooking steaks. You will be responsible for: Preparing and cooking food... Job ID 339628 Job Title SMI 414978 - Junior Chef/ Line Cook (Specializes in Steaks) 5* Boutique Hotel Employer... • Tue, 05 Mar

Sous Chef - Plettenberg Bay » Plettenberg Bay, Western Cape - Bistro at a Hotel in Plettenberg Bay is looking for a Sous Chef. Responsible for all kitchen duties... ability to collaborate across departments will result in success within this role Responsibilities: Work with the Executive Chef... • Tue, 05 Mar

Executive Chef » Lephalale, Limpopo - Experienced and qualified Executive Chef required for Lodge near Lephalale. The successful candidate... an Executive chef position in a formal Restaurant / Hotel / Lodge - Strong personality that can think on their feet and work... • Tue, 05 Mar

Chef de partie Pastry - V&A Waterfront » Cape Town, Western Cape - Chef de Partie Pastry needed for a restaurant Description The Chef de Partie is responsible for the efficient... as a Demi Chef de Partie or 2 Years a Chef de Partie Ability to work as part of a team, as well as independently Honest... • Tue, 05 Mar

Sous Chef - George » Western Cape - Busy restaurant in George is looking for a Sous Chef. Directing the food preparation process and delegating tasks... standard recipes Assisting the Head Chef to create menu items, recipes and develop dishes in accordance with the Company... • Tue, 05 Mar

CW 415015 - SENIOR / HEAD CHEFS » Gauteng - track record as a Head Chef or in senior culinary roles in 5-star establishments. Possession of a culinary degree... • Tue, 05 Mar

Head Chef - Luxury Lodge - Hoedspruit » Hoedspruit, Limpopo - an exclusive opportunity for a Head Chef to join our esteemed team. If you possess a passion for culinary excellence, a deep..., and best practices Experience: Chef Experience in a similar environment (five-star lodge) Proven expertise in preparing fine dining... • Tue, 05 Mar

Junior Sous Chef (Banqueting) » George, Eden - Our Banqueting Kitchen is now accepting applications for a Junior Sous Chef someone with drive and passion for the industry, with the ability to keep up with the high pace, and a sincere commitment to exceed expectations. The ideal candidate will have good interpersonal skills, have a friendly attitude towards people, can comfortably and engagingly communicate with colleagues, superiors and guests, and relish the opportunity to wow his clients. The position requires that the candidate have a mi… • Tue, 05 Mar

Malawian/Indian Chef » Johannesburg, Gauteng - The Malaysian Chef will be responsible for creating authentic Malaysian and Indian dishes, ensuring high-quality food preparation, and maintaining kitchen standards. The ideal candidate should have a deep understanding of Malaysian AND Indian cuisine, traditional cooking techniques, and ingredients. They should also possess excellent leadership skills to manage kitchen staff effectively. Responsibilities: Develop and execute authentic Malaysian and Indian recipes, ensuring consistency and high-… • Tue, 05 Mar

Head Chef – Sandton » Central Johannesburg, Johannesburg - An established Italian restaurant located in Sandton is currently seeking a Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include cooking, stock management, variances, and stock reporting. The successful applicant must possess excelle… • Mon, 04 Mar • Restaurant Staff

Demo Chef : Sales Support » Kloof Street, Cape Town City Centre - A leading supplier of Commercial Kitchen equipment seeks a Demo Chef / Sales Support Professional in the Cape Town region, with 3 years’ similar experience. Requirements · A qualified Chef · Strong knowledge of commercial kitchen equipment · Matric with Qualification in Sales / Marketing / Food Technology or equivalent · Experience in product demonstrations & presentations · Ability to conduct exciting presentations & communicate benefits · Plan & grow market share across all business categori… • Mon, 04 Mar • BizGro Sales Placements

Pastry Commis Chef » Stellenbosch, Cape Winelands - A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Hospitality BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 plus Chef Certificate/Diploma Preferably 1- 2 years previous experience as Commis Chef in 5-star restaurants Availability to work within opening hours (e.g. evenings, public holidays, weekends) Excellent interpersonal- & communication skills Ability to maintain a professional working relationsh… • Fri, 01 Mar

Junior Pastry Chef / CDP » Somerset West, Cape Town Region - Requirements: 2-3 years of previous pastry chef experience in a hotel environment Cooking and hygiene qualifications (beneficial) Certificate in culinary arts, pastry-making, baking, or relevant field Knowledgeable of all dietary requirements Good knowledge and understanding of stock procedures and control Professional food portfolio Proven experience as a Pastry Chef, baker, or relevant role Great attention to detail and creativity Organising and leadership skills Willingness to replenish prof… • Fri, 01 Mar

Sous Chef » Western Cape, South Africa - The Faircape Group constitutes a group of companies with interests in a number of activities including Healthcare, Retirement Holdings, Restaurant and Catering and related activities. We operate in 6 prime locations across the Western Cape and we are currently in search of a skilled and experienced Sous Chef to join our Restaurant and Catering team at our facility Tokai Estate within the Southern Suburbs The successful candidate will work closely with the Senior Sous chef on site to contribute … • Thu, 29 Feb • Faircape

Executive Chef » Graaff-Reinet, Camdeboo - Candidate Requirements: Minimum 3 years of relevant chef experience, either for a 5-star hotel or a world-class lodge A recognized degree or diploma as a chef or in a culinary discipline Passion for hospitality and food High standards of service excellence and attention to detail Financial management ability Proficient in English Knowledge of Afrikaans advantageous Working knowledge of food and beverage management systems Working knowledge of labor law and disciplinary procedures Understanding … • Wed, 28 Feb

Chef – Italian Restaurant Sandton » Central Johannesburg, Johannesburg - An established Italian restaurant located in Sandton is currently seeking a Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include cooking, stock management, variances, and stock reporting. The successful applicant must possess excelle… • Tue, 27 Feb • Restaurant Staff

Commis Chef - Southern Suburbs » Cape Town City Centre, Cape Town Region - Our Client based in the Southern Suburbs Open to South African citizen's only Comis Chef positions available at a prestigious Golf Club. Experience required in a relevant position Chef / Hospitality qualification Must have Matric Able to work evenings and weekends / public holidays PLEASE NOTE: This is based in the Southern Suburbs of Cape Town • Sun, 25 Feb

Chefs / Cooks to travel and work overseas. » Hyper By The Sea, Durban - Chef to travel and work. Job brief. We seek a creative, professional, and detail-oriented Sous Chef to join our busy catering team The ideal candidate will have a wealth of experience working within the food and catering industry and have an excellent knowledge of various types of food creation methods worldwide. The focus of the role will be to assist the Head Chef with the creation and validation of dishes, including preparation and execution of the dishes while working alongside the head che… • Fri, 23 Feb • FreeRecruit

Pastry Chef » Camps Bay, Cape Town City Centre - Join Our Culinary Delight Team Pastry Chef Wanted Are you a passionate and skilled pastry chef with a flair for creating delectable desserts that tantalize the taste buds? We are on the lookout for a talented Pastry Chef to join our dynamic culinary team You will be responsible for the pastry section as well as our in-house bakery. What we offer: Exciting Opportunity: Be part of a creative and innovative culinary environment. Culinary Freedom: Express your creativity and bring your unique pastr… • Thu, 22 Feb

Junior Sous Chef » George, Eden - Duties and Responsibility include but not limited: Coordinating orders from the pass Check plating and garnishing is up to standard Ensure food is correct as per order placed Manage stock including stock counts, stock rotation, portion, wastage and spoilage control Create a harmonious environment between FOH and BOH Assisting the Executive chef with menu development, costing Working within line to budget requirements and cost of sales Managing the kitchen in the absence for the Sous Chef Any ot… • Thu, 22 Feb

Sous Chef x2 » George, Eden - Duties and Responsibility include but not limited: Establish the working schedule with the Senior Chef(s) and organize the work in the kitchen so that everything works like a "well-oiled machinery". Maintain order and discipline in the kitchen during working hours Attend required meetings Help with preparation and standard management of all food and plating The Sous Chef will ensure that portions are correct, and the food is plated in an agreed upon manner Ensure smooth and timeous output from … • Thu, 22 Feb

JNR SOUS CHEF » Franschhoek, Stellenbosch - Assist the Head Chef in maintaining standard and an efficient operation, controlling and guiding the staff of all kitchens, you are the second in charge of all kitchens. Satisfying guest’s needs and exceeding guest’s expectations are your number one priority. MAIN RESPONSIBILITIES Specific Duties Checking the staff timing, grooming, and personnel cleanliness. Control all the mise-en-place, preparation, cutting of meat, fish when the need arise, cooking and arranging of food as instructed. Co-or… • Thu, 22 Feb

Demo Chef : Commercial Kitchen Equipment » Kloof Street, Cape Town City Centre - A leading supplier of Commercial Kitchen equipment seeks a Demo Chef / Sales Support Professional in the Cape Town region, with 3 years’ similar experience. Requirements · A qualified Chef · Strong knowledge of commercial kitchen equipment · Matric with Qualification in Sales / Marketing / Food Technology or equivalent · Experience in product demonstrations & presentations · Ability to conduct exciting presentations & communicate benefits · Plan & grow market share across all business categori… • Wed, 21 Feb • BizGro Sales Placements

Pastry Chef » Zeerust, Ramotshere Moiloa - We are looking for a creative Pastry Chef for a 5 Star lodge in the North West area, relatively close to Zeerust. Requirements: Relevant tertiary qualification 1-3 years experience as a pastry chef Strong Baking knowledge Creative Ability to work independently Duties: Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment. Preparing ingredients and handling baking and other kitchen equipment. Creating pa… • Wed, 21 Feb

Sous Chef » Grahamstown, Makana - Duties: Stay up to date with changes in policies, ways of working and standards in the industry. Run relevant shifts as required and conduct pre-shift briefings between front and back of house. Manage interactions with guests regarding menu requests/dietary requirements and ensure effective communication of all guest-related matters to the Lodge team in a timely manner. Follow all standard operating procedures for service to guests, ensuring exceptional food quality is provided to guests at all… • Tue, 20 Feb

Cook / Junior Chef » South Africa - Great opportunity if you are a passionate junior chef or cook. This busy deli/coffee shop in the middle of Cape Town City Centre needs a cook/chef who can think out of the box, use initiative, and be instrumental in delivering excellent dishes consistently. Add value by being a part of this small team where you can use your initiative and be very familiar with the basic running of a small kitchen and using all the tools in a kitchen. Requirements and Duties: Passion for food Junior Chef De Part… • Tue, 20 Feb

Chef de Partie » Paterson, Makana - Duties: Knowledgeable and ability to produce a variety of authentic and innovative cuisines Support the kitchen management team to ensure that the kitchen is ready for service before the beginning of each shift Stay up to date with changes in policies, ways of working and standards in the industry Responsible for ensuring all equipment, tools and machinery are properly handled and cared for Follow all standard operating procedures for service to guests, ensuring exceptional food quality is prov… • Tue, 20 Feb

Junior Sous Chef » South Africa - Candidate Requirements: Must have a Culinary Certificate/Diploma Minimum of at least 2-3 years of previous experience as a CDP in a luxury lodge environment Exposure to high-end kitchens beneficial Knowledge about flavors, plating, and trying new recipes Must have excellent communication skills and the ability to work in a team Ability to maintain a professional working relationship with all departments and across cultures and religions Comfortable in dealing with very distinguished clientele M… • Tue, 20 Feb

Restaurant Manager/ chef » South Africa - Well established and busy restaurant requires the services of a chef/manager. Ideal candidate should have. At least 2 years restaurant experience in both areas ,managing and preparing meals of high standard. Good communication and social skills with patrons &distributors. The ability to delegate and control staff well. Show respect and follow instructions given by his/her superiors. A passion for the industry and commitment working to restaurant hours. Recent and contactable references(essentia… • Sun, 18 Feb • FreeRecruit

PASTRY CHEF » Pretoria, Tshwane - Duties: The pastry chef is responsible for consistently producing high quality desserts, pastries and baked goods. They should be able to work as part of the team, and be capable of following recipes, and changing menu items. The ideal candidate will also play a role in taking inventory, ordering supplies and ensuring proper storage of foods. The pastry chef is responsible for the entire operation of the pastry department. You are required to meet the set standard and qualities for all pastries… • Sun, 18 Feb

Head Chef » Jozini, KwaZulu-Natal - The head chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop.... The head chef is also responsibly for training and mentoring of all staff in the kitchen including students... • Sun, 18 Feb • Flink Recruitment

Lodge Villa Chef » South Africa - A 5-star lodge near Hluhluwe is looking for an experienced Chef with a lot of energy for their villa, with experience working in a 5-star similar environment. This is a live-in position. Experience required: Experience in the service industry At least 3 years of relevant experience Passion for creating fabulous food Valid unendorsed SA driver’s license essential Duties: Kitchen Hygiene standards set Responsible for training chefs & implementing kitchen standards. Good stock controls and stock r… • Sat, 17 Feb • FreeRecruit

Homestead Chef » South Africa - Candidate requirements; Must have experience in the luxury service industry Must have at least 3 years of experience in a Senior Chef position Must have a passion for creating fabulous food Must have good knowledge of the country, surrounding communities and the environment Valid unendorsed SA drivers license essential Must have communication skills - with guests and fellow staff members Must have good organisational ability Must have lateral thinking ability Must adhere to World Class Hospital… • Sat, 17 Feb

Lodge Villa Chef » Hluhluwe, The Big Five False Bay - A 5-star lodge near Hluhluwe is looking for an experienced Chef with a lot of energy for their villa, with experience working in a 5-star similar environment. This is a live-in position. Experience required: Experience in the service industry At least 3 years of relevant experience Passion for creating fabulous food Valid unendorsed SA drivers license essential Duties: Kitchen Hygiene standards set Responsible for training chefs & implementing kitchen standards. Good stock controls and stock ro… • Sat, 17 Feb

Sous Chef » Knysna, Eden - Nestled within the serene Pezula Nature Retreat in Knysna, Village N Life epitomizes excellence in Tourism and Hospitality. Beyond traditional culinary management, we craft narratives that bring dining experiences to life. If you're seeking a nurturing environment that fosters career advancement and offers enticing rewards, your culinary sanctuary awaits. Join Village N Life as a Sous Chef and embark on a transformative journey amidst Knysna's breathtaking landscapes. Here, we don't just prepar… • Sat, 17 Feb

Pastry Sous Chef » Stellenbosch, Cape Winelands - A recent professional profile photo is to accompany your application EMPLOYMENT TYPE : Permanent SECTOR : Restaurant BASIC SALARY : Market Related START DATE : A.S.A.P / Immediate REQUIREMENTS: Grade 12 and a Culinary Diploma Preferably 3-4 years of previous experience as a Pastry Sous Chef Excellent use of various cooking methods, ingredients, equipment and processes Passionate about the hospitality industry Comfortable in dealing with very distinguished clientele Organizing and leadership ski… • Fri, 16 Feb

Head Chef » Jozini, Umkhanyakude - The head chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases, develop and standardize recipes and menu items. Maintain high levels of cleanliness and achieve the budgeted food cost as set out by company. The head chef is also responsibly for training and mentoring of all staff in the kitchen including students, must have a strong knowledge of HR (human resources),Stock management, stock controls , stock pricing, strict hygiene practices in line … • Fri, 16 Feb

Chef (Phinda Homestead) » South Africa - OUTPUTS Kitchen Hygiene standards set Responsible for training chefs & implementing kitchen standards. Correct chemicals and sufficient cleaning materials to be in stock at all times Presentation as discussed and according to Styling Guide Up to date with Whats Hot & Whats Not for &Beyond Food Through the Tummy of the Guest Bops Creative Bush Banqueting according to Food Styling Guide Proactive Maintenance Good communications with: All chefs; All camp managers; HODs, Lodge Manager and suppliers… • Thu, 15 Feb

Junior Sous Chef » Plettenberg Bay, Bitou - Duties and Responsibility include but not limited: Coordinating orders from the pass Check plating and garnishing is up to standard Ensure food is correct as per order placed Manage stock including stock counts, stock rotation, portion, wastage and spoilage control Create a harmonious environment between FOH and BOH Any other duties as required by senior chef on duty Qualifications : Certificate in hospitality and / or culinary arts Fluent in English & Afrikaans Computer literate Valid driver''… • Thu, 15 Feb

Head Chef » Citrusdal, Western Cape - Executive chef will be responsible along with the Food & Beverage Manager to review food and beverage purchases... • Thu, 15 Feb • Dream Hotels & Resorts

Chef » George, Eden - Our awesome client based in George, Western Cape is looking to employ a Junior Chef for their George branch. Duties: Provide excellent preparation and presentation of food Stock take and maintenance there of Maintain Health and Safety policies and procedures and overall hygiene and cleanliness of restaurant Training, discipline, managing and motivating of staff Communicate with customers to assess level of customer satisfaction Coordinating the operation of the restaurant during scheduled shift… • Wed, 14 Feb

Senior Sous Chef (2yrs Contract) - Tanzania » Johannesburg, Gauteng - KEY OUTPUTS: Assisting the Executive Chef in responsibility for the standards of the food product at the lodge: guest... and staff food Assisting the Executive Chef in responsibility for implementing kitchen standards and making regular visits... • Sun, 11 Feb • Fempower Personnel

JR 410871 - Head Chef » Pinetown, eThekwini - Employer Description Beautiful big 5 game lodge in KZN Job Description Our client is looking for a head chef that will oversee the full running of the kitchen and the staff. The lodge caters for 96 guests and does functions for up to 150 pax Will oversee 9 staff. Menu planning. Stock controls. Costings. Orders. Qualifications Professional culinary diploma Skills At least 3 years experience in similar role overseeing the full operations of the kitchen. Must be capable in buffet and plated meals.… • Sat, 10 Feb

Senior Sous Chef | Tanzania » eThekwini, KwaZulu-Natal - Senior Sous Chef Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for Senior Sous Chef to be based in Arusha, Tanzania for a 2 year fixed term contract. Apply Directly for this Job by clicking here - https://bit.ly/3LkgmiK Minimum Requirements Qualifications And Skills QUALIFICATIONS & EXPERIENCE REQUIRED: Must have formal culinary qualifications and at least 2 years management experience, ideally in a 5 operation. The successful candidate must be able … • Sat, 10 Feb

Senior Sous Chef | Tanzania » South Africa - Senior Sous Chef Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for Senior Sous Chef to be based in Arusha, Tanzania for a 2 year fixed term contract. Apply Directly for this Job by clicking here - https://bit.ly/3LkgmiK Minimum Requirements Qualifications And Skills QUALIFICATIONS & EXPERIENCE REQUIRED: Must have formal culinary qualifications and at least 2 years management experience, ideally in a 5 operation. The successful candidate must be able … • Sat, 10 Feb

Senior Sous Chef | Tanzania » Johannesburg, Gauteng - Senior Sous Chef Tanzania Salary: Market Related Purpose of Position: Complement Recruitment are recruiting for Senior Sous Chef to be based in Arusha, Tanzania for a 2 year fixed term contract. Apply Directly for this Job by clicking here - https://bit.ly/3LkgmiK Minimum Requirements Qualifications And Skills QUALIFICATIONS & EXPERIENCE REQUIRED: Must have formal culinary qualifications and at least 2 years management experience, ideally in a 5 operation. The successful candidate must be able … • Sat, 10 Feb

Head Chef » South Africa - Candidate Requirements: Sound knowledge of food preparation and Kitchen hygiene. Sound knowledge and understanding of all dietary and religious requirements. Sound knowledge of menu compilation and international and up-to-date market trends. Sound knowledge and understanding of stock procedures and control. Sound knowledge of product and supply. Good knowledge of planning, budgeting, and departmental administration. Good knowledge of creating, implementing, and maintaining written control docum… • Sat, 10 Feb

Head Chef » South Africa - Candidate Requirements: Must have a minimum of 3 years experience as a Head Chef in a luxury lodge environment. Culinary degree or equivalent qualifications from a recognised institution. Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques. Must be able and experienced in using ice cream machines, pressure cookers, sous vide machines etc. Exceptional leadership and communication skills, with the ability to inspire and motivate a team. … • Sat, 10 Feb

Head Chef » Cape Winelands, Western Cape - Candidate Requirements: At least 2 to 3 years relevant experience as a Head Chef in a luxury environment Culinary degree or equivalent qualification Strong creativity and passion for culinary arts, with a focus on diverse cuisines and modern cooking techniques. Exceptional leadership and communication skills, with the ability to inspire and motivate a team. Knowledge of local and International food trends, sustainable practices, and dietary preferences. Ability to work with fresh ingredients an… • Sat, 10 Feb

Head Chef » South Africa - Candidate Requirements: Must have Grade 12 and a Culinary Certificate 3 years experience in a lodge environment Fluent in English, written and spoken Must have a driver's license and preferably own transport Ensure all food is of excellent quality and served in a timely manner Planning of the menu Overseeing of all kitchen operations Coordinating kitchen staff and assisting them as required Training of staff in preparing and cooking the menu items Stock take of ingredients and equipment and ord… • Sat, 10 Feb

Senior Sous Chef » Western Cape, South Africa - Candidate Requirements: Must have previous experience working in a luxury safari lodge environment Must be able to manage all aspects of operating a kitchen Must be able to be creative in menu planning and food presentation Stock control and costing reports Must have good knowledge of health and safety regulations Comply with standards of service & assist in assuring the same from all kitchen staff Ensure that work areas are always kept clean Overseeing that all food items are prepared on time … • Sat, 10 Feb

Senior Chef De Partie » South Africa - Candidate Requirements: Must have a Culinary Certificate/Diploma Minimum of at least 2-3 years of previous experience as a CDP in a luxury lodge environment Exposure to high-end kitchens beneficial Knowledge about flavors, plating, and trying new recipes Must have excellent communication skills and the ability to work in a team Ability to maintain a professional working relationship with all departments and across cultures and religions Comfortable in dealing with very distinguished clientele M… • Fri, 09 Feb

Head Chef – Centurion » South Africa - A restaurant and function venue located in Centurion is seeking a skilled head chef to head up their kitchen. The ideal candidate should possess a minimum of 6 years of experience as a sous / head chef in an a la carte restaurant and banqueting environment. The role requires the ability to effectively coordinate and manage all aspects of the kitchen operation, with a primary focus on food preparation. The successful candidate must possess extensive knowledge of food and the ability to develop r… • Wed, 07 Feb • Restaurant Staff

Head Chef / Kitchen Manager – Hazelwood » South Africa - An established restaurant located in Hazelwood Pretoria east is currently seeking a Senior Kitchen Manager/ Head Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include stock management, variances, and stock reporting. The successful applica… • Wed, 07 Feb • Restaurant Staff

Senior Kitchen Manager / Chef – Wonderboom » South Africa - An Italian restaurant located in Wonderboom Pretoria is currently seeking a Senior Kitchen Manager/Chef. The ideal candidate should possess a minimum of 4 years of relevant experience in both chef and kitchen management roles, with a strong background in a la carte restaurant environments. The ability to effectively coordinate and manage a busy kitchen operation is essential. Key responsibilities will include stock management, variances, and stock reporting. The successful applicant must posses… • Wed, 07 Feb • Restaurant Staff