Cook Jobs. Australia

Cook » Granville, Parramatta Area - Company Profile Himalaya Restaurants Pty Limited trading as Himalaya Restaurant Granville operates a popular restaurant serving Indian and Pakistani cuisine in Granville. We pride ourselves on knowledge and uncompromising excellence in Indian cuisine and hearty hospitality. Our extensive menu includes vegetarian and non-vegetarian dishes, distinctive breads and homemade desserts. We are currently looking for an experienced full-time cook to join our team. Responsibilities include, but are not limited to: Preparing ingredients Cooking dishes Manage food quality, portion control and presentation Cleaning and maintenance of the kitchen area To be considered for this role, you should have: Minimum 3 years' experience as a Cook Knowledge in preparing and cooking Indian and Pakistani cuisine Be reliable, punctual and hard working Be able to work well in a busy environment Annual Salary: $70,000 - $75,000 plus Superannuation • Fri, 31 May • Himalaya Restaurants Pty Limited

Cook » Wentworth Falls, Blue Mountains - Job Description Wentworth Falls NSW (Blue Mountains) 4 days a week from 7am-3pm (Tuesday - Friday) Excellent salary packaging options Catering is a key component of the service we provide to our aged care residents at Bodington. Bodington is our 120-bed home offering exceptional care to all our residents. Situated in the picturesque bushland of Wentworth Falls, we offer a home-like environment where residents and staff are treated with compassion and respect. We are approximately 90 minutes’ drive west of Sydney and 45 minutes’ drive from Penrith with onsite parking available. Given our location, and distance from public transport services, having your own vehicle would be extremely advantageous. As a member of the Catering team at Bodington, you will be preparing meals for our residents and managing an established team of catering assistants. This role includes overseeing effective meal service to our aged care residents, as well as providing best practice service in kitchen cleanliness, documentation and food preparation. To be successful in the role, you will have: Certificate IV in Commercial Cookery or equivalent (essential) Previous experience in managing a kitchen and kitchen staff Previous experience in an Aged Care environment, highly desirable Knowledge of Aged Care catering policies & procedures and HACCP principles Demonstrated Workplace Health and Safety knowledge Experience with the Vulnerable person food safety act NDIS check or willing to obtain • Sat, 08 Jun • Catholic Healthcare

Centre Cook » Mount Nasura, WA - Role: Centre Cook Location: Mount Nasura, Western Australia Centre: Goodstart Mount Nasura Employment Type: Part... your childcare gap fees As a Cook at Goodstart, you'll create delicious, healthy meals that fuel young minds and bodies... • Fri, 07 Jun • Goodstart Early Learning

Cook Part Time - Mercure Newcastle » Newcastle, NSW - range of travelers. Our major refurbishment of our F&B spaces is now finished, and we are searching for a Part Time Cook... seeking a Part Time Cook to join the professional and dynamic kitchen team. You will be working mainly the breakfast shift... • Fri, 07 Jun • Accor

Cook Part Time - Mercure Newcastle » Newcastle, NSW - range of travelers. Our major refurbishment of our F&B spaces is now finished, and we are searching for a Part Time Cook... seeking a Part Time Cook to join the professional and dynamic kitchen team. You will be working mainly the breakfast shift... • Fri, 07 Jun • Mercure Hotels

Centre Cook » Mount Nasura, WA - Perth, WA - Role: Centre Cook Location: Mount Nasura, Western Australia Centre: Goodstart Mount Nasura Employment Type: Part... your childcare gap fees As a Cook at Goodstart, you'll create delicious, healthy meals that fuel young minds and bodies... • Fri, 07 Jun • Goodstart Early Learning

Cook » Ballarat East, Ballarat - Mair and Doveton Pty Ltd is looking for a qualified and experienced Full-time Cook to join our team. Salary Range – $70,000 - $75,000 Business Location – Ballarat East, Victoria, 3350 Responsibilities: • Prepare a range of high-quality meals for our customers • Help design new menu items • Help estimate stock requirements • Streamline processes between our wait staff and kitchen staff Duties: • Clean food preparation areas, maintain hygiene standards, regulating temperatures of ovens, grills and other cooking equipment • Set up staff workstations with the necessary ingredients and cooking equipment • Prepare cooking ingredients (measure ingredients, chop and peel vegetables and cut meat) • Inspecting food items to guarantee quality • Maintain customer expectations and accommodate guests with allergies • Monitor ingredient quality for freshness and storing in temperature-controlled facilities • Monitor stock levels and place orders • Liaise with front-of-house staff to ensure they serve hot food • Operate kitchen appliances and cooking apparatus • Portioning food, placing it on plates, and adding gravies, sauces and garnishes according to our expectations • Supervise and may train other kitchen staff and apprentices What we're looking for: • Experience in a busy restaurant with great food • A team player with a positive and professional communication style • A cook with a passion for Italian cuisine • Exceptional attention to detail • Adherence to health and safety standards Skills and Qualifications: • AQF associate degree, Certificate III, Certificate IV, or Diploma certification in relevant Hospitality qualification • Prior Experience as a Cook. • Ability to work Full Time • Flexible to work on a rotating roster. Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to managercarbonis.com.au. • Fri, 07 Jun • Mair and Doveton Pty Ltd

Chef » Ballarat East, Ballarat - Eureka and King Pty Ltd is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $70,000 to $75,000 Business Location – Ballarat, VIC 3350 Responsibilities Preparation and cooking of food in accordance with our menu. Ensuring food handling and storage is in accordance with food handling regulations and is of the highest standard. Prepare food to meet special dietary requirements. Appropriate plating and apportioning of prepared meals and ensuring food presentation meets with the standard. Regulate the temperature of stoves and oven to ensure the dishes are cooked at appropriate levels. Check food is stored and handled as per food health and hygiene regulations. Ensure that your work area, equipment and section are kept clean at all times, in accordance with health and hygiene, and strictly implementing our OH&S policies. Help with planning of menu items and estimation of food requirements. Skills and Qualifications AQF Associate Degree, Certificate III, Certificate IV or Diploma certification in relevant Hospitality qualification. Strong Knowledge of Cooking Methods and operating kitchen tools and equipment Ability to work Full Time Flexible to work on a rotating roster. Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to managercarbonis.com.au • Fri, 07 Jun • Eureka and King Pty Ltd

Cook » Tennant Creek, Tennant Creek Area - A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Cook will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards: Prepare and present high quality dishes within company guidelines Keep all working areas clean and tidy and ensure no cross contamination Prepare all mis-en-place for all relevant menus Assist other departments wherever necessary and maintain good working relationships Report maintenance, hygiene and hazard issues Comply with hotel security, fire regulations and all health and safety and food safety legislation Awareness of departmental targets and strive to achieve them as part of the team Be environmentally awareWhat are we looking for? A Cook serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: NVQ Level 1 Positive attitude Good communication skills Ability to work under pressure Ability to work on own or in teams It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: NVQ Level 2 Previous kitchen experience in similar role Basic food hygiene What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands. Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all • Fri, 07 Jun • Hilton Worldwide

Camp Cook - Local Project » Northern Territory - Exact Contracting Services has an exciting opportunity for a Camp Cook Flexible Working Roster $$$ Annual Bonus... for an experienced Camp Cook to join our project based just 65km out of Darwin City, the Manton Dam return to service project... • Fri, 07 Jun • Exact Contracting

Cook » Naracoorte, SA - time position, working over a 7 day roster Are you a talented Cook with a passion for creating delicious and nutritious... equivalent skills as a Cook Why Join Us Make a real difference and feel like an important part of the community. Being part... • Fri, 07 Jun • Government of South Australia

Cook » Western Australia, Australia - Artezen To work with the Head Chef to ensure the success of the business through excellent food service and preparation, working as part of the kitchen team, maintaining a clean and organised work environment and adhering to procedures. Benefits Staff meals and training provided. Task & Responsibilities Arrive on time and prepared for the beginning of each shift, well presented and hygienic Carry out preparation and serving of dishes as required Carry out preparation and cooking of items in cake cabinet Work with other kitchen staff in daily operations, ensuring consistency, adherence to quality standards and health and safety guidelines Assist with washing dishes, general and deep cleaning and end of day pack up Maintain the cleanliness of the kitchen and adherence to food hygiene standards Ensure kitchen operates in an efficient and professional manner in order to maintain high quality standards Receive orders and advise head chef of any orders required Manage rotation of fresh produce and dry goods to ensure freshness and minimise wastage Qualification & Experience Cert III or equivalent or at least 3yrs related work experience. About Company Artezan has been a mainstay in the heart of Dunsborough for almost 20years, serving both locals and touists and receiving consistently complimentary reviews. Whether for a hearty breakfast with the family, brunch with cocktails or coffee or a long leisurely lunch, our seasonal menus will offer the ultimate quality and satisfaction whatever the mood brings. Disclaimer: This job is posted through WorkinAUS platform. Salary: $65000-70000 Job Publish: 06-06-2024 Job Expire: 06-07-2024 • Fri, 07 Jun • Artezen

Casual Children Services Cook » Australia - and programs. IWC has a zero tolerance of harm or abuse of children. We are looking for a reliable and experienced Cook... to join our friendly Early Learning Centre to prepare wholesome and delicious meals for the children in our care. As the Cook... • Thu, 06 Jun • Inner West Council

Cook - Aged Care » Grange, SA - . Who are we looking for? We are after an experienced Cook to work in our Grange aged care facility to utilise... looking for a role to utilise your cooking skills in a dynamic environment then we have a great role for you! The position of Cook in... • Thu, 06 Jun • AnglicareSA

Centre Cook » Cowandilla, SA - Role: Centre Cook Centre: Goodstart Cowandilla Employment Type: Part time, 30 hours per week Delight... Competitive pay - at least 5% above award Get 50% discount off your childcare gap fees As a Cook at Goodstart, you'll create... • Thu, 06 Jun • Goodstart Early Learning

Centre Cook » Queens Park, WA - Perth, WA - Role: Centre Cook Location: Queens Park, Perth Centre: Goodstart Queens Park Employment Type: Part-Time | Monday... Centre Cook to join the team at Goodstart Queens Park, to plan and prepare a nutritious and exciting menu for the children... • Thu, 06 Jun • Goodstart Early Learning • $24.33 - 27.58 per hour

Full Time Cooks/Chefs wanted » Greater Taree Area, Port Macquarie Region - ● Direct and coordinate food or beverage preparation ● Analyse recipes to assign prices to menu items, based on food, labour, and overhead costs. ● Prepare and cook foods in quantity of all types, either on a regular basis or for special guests or functions. ● Based on customers preferences, develop menu. ● Enforce OH&S and hygiene regulations. ● Inspect facilities or equipment for regulatory compliance. ● Requisition stock, materials, supplies or equipment. ● Recruit and hire staff, including cooks and another kitchen worker. ● Schedule employee work hours by coordinating activities. ● Supervise and coordinate activities of cooks and workers engaged in food preparation. ● Demonstrate new cooking techniques and equipment to staff. ● Inspect supplies, equipment, and work areas to ensure conformance to established. standards. ● Meet with customers to discuss menus for special occasions. • Thu, 06 Jun • Everest Hospitality Pty Ltd

Centre Cook » Queens Park, WA - Perth, WA - Role: Centre Cook Location: Queens Park, Perth Centre: Goodstart Queens Park Employment Type: Part-Time | Monday... Centre Cook to join the team at Goodstart Queens Park, to plan and prepare a nutritious and exciting menu for the children... • Thu, 06 Jun • Goodstart Early Learning • $24.33 - 27.58 per hour

Centre Cook » Adelaide, SA - Role: Centre Cook Centre: Goodstart Cowandilla Employment Type: Part time, 30 hours per week Delight... Competitive pay – at least 5% above award Get 50% discount off your childcare gap fees As a Cook at Goodstart, you'll create... • Thu, 06 Jun • Goodstart Early Learning

Cook - EOI » Adelaide, SA - and passion for food to deliver outstanding meals for our residents that are nutritious and delicious. The position of Cook in... • Thu, 06 Jun • AnglicareSA

Centre Cook » Barton, ACT - Role: Centre Cook Location: Barton, ACT Centre: Goodstart Barton, ACT Employment Type: Permanent Part-time - 24... • Thu, 06 Jun • Goodstart Early Learning

Catering Assistant's and Cook » Australia - $28.10 per hour for Catering Assistant and $32.90 per hour for Cook + Superannuation + NFP tax break Enjoy a set... O'Neill Hostel is our 80 bed home located in Mayfield West, NSW. We have opportunities for Catering Assistants and a Cook... • Wed, 05 Jun • Catholic Healthcare

Cook » Alice Springs, NT - A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member... experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible... • Wed, 05 Jun • Hilton

Airline Production Chefs/Cooks » Perth, WA - Production Chefs/Cooks for our client in the Eastern Suburbs of Perth. As a Production cook/chef , you'll be integral... • Wed, 05 Jun • Chandler Macleod • $33 - 34 per hour

Cook » Queensland - American style dishes, you can fit right in at the The Cuban! To be considered for this role - Cook - Cook position... • Wed, 05 Jun • The Cuban

Cook at Volcano's Steakhouse Blacktown » Sydney, NSW - Blacktown, NSW - tirelessly to source premium quality produce from Australian farmers. Volcano's Steakhouse Blacktown is looking for a Cook who... as a cook; - Planning menu and creating new dishes; - Ensure quality products are prepared and presented; - Manage kitchen... • Wed, 05 Jun • Recrute Pty Ltd • $60001 - 80000 per year

Centre Cook » Canberra, ACT - Barton, ACT - Role: Centre Cook Location: Barton, ACT Centre: Goodstart Barton, ACT Employment Type: Permanent Part-time - 24... • Wed, 05 Jun • Goodstart Early Learning

Full Time Chef » Frankston Area, Melbourne Region - Frankston Waterfront is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $70,000 - $80,000 per annum plus superannuation Business Location – Frankston, Victoria, 3199 Responsibilities Preparation and cooking of food in accordance with our menu. Ensuring food handling and storage is in accordance with food handling regulations and is of the highest standard. Oversee food plating and garnishing, maintaining consistency and artistic presentation. Prepare food to meet special dietary requirements. Create and test new recipes, experimenting with Flavors and techniques to innovate the menu. Regulate the temperature of stoves and oven to ensure the dishes are cooked at appropriate levels. Check food is stored and handled as per food health and hygiene regulations. Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen. Help with planning of menu items and estimation of food requirements. Skills and Qualifications AQF associate degree, Certificate III, Certificate IV, or Diploma certification in relevant Hospitality qualification. Prior Experience as a Chef. Strong Knowledge of Cooking Methods and operating kitchen tools and equipment Ability to work Full Time Flexible to work on a rotating roster. Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to infofrankstonwaterfront.com.au. • Wed, 05 Jun • Frankston Waterfront

Cook » Alice Springs, Alice Springs Area - A Cook is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while consistently contributing to departmental targets. What will I be doing? As a Cook, you are responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience. A Cook will also be required to prepare all mis-en-place and contribute to departmental targets. Specifically, you will be responsible for performing the following tasks to the highest standards: - Prepare and present high quality dishes within company guidelines - Keep all working areas clean and tidy and ensure no cross contamination - Prepare all mis-en-place for all relevant menus - Assist other departments wherever necessary and maintain good working relationships - Report maintenance, hygiene and hazard issues - Comply with hotel security, fire regulations and all health and safety and food safety legislation - Awareness of departmental targets and strive to achieve them as part of the team - Be environmentally aware What are we looking for? A Cook serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: - NVQ Level 1 - Positive attitude - Good communication skills - Ability to work under pressure - Ability to work on own or in teams It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: - NVQ Level 2 - Previous kitchen experience in similar role - Basic food hygiene What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its global brands (http://jobs.hiltonworldwide.com/our-brands/index.php) . Our vision "to fill the earth with the light and warmth of hospitality" unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all Job: Culinary Title: Cook Location: null Requisition ID: HOT0AHOH EOE/AA/Disabled/Veterans • Wed, 05 Jun • Hilton

Cook » Heatherbrae, Port Stephens Area - Job Description The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests. This role requires someone to be able to work until 11pm or closes. Experience is helpful, but it’s not everything. What we mean is: Kitchen experience is great but not essential Is open to coaching, eager to learn and ready to put in the effort ‘Can do’ attitude and can be relied upon Benefits These are just some of the benefits that come with working at GYG: Free uniform Flexible work hours Culinary training and development Discounted meals Cultural celebrations – Day of the Dead and Cinco de Mayo At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients. Ready to join the family? Apply now to start the conversation. • Wed, 05 Jun • Guzman Y Gomez

Kitchen Hand/Cook » Alexandra Hills, QLD - . Join an organisation that truly makes a difference. Kitchen Hand/Cook Churches of Christ, Buckingham Gardens Aged Care Service... for a Kitchen Hand/Cook to join our team on a Part-time basis. Located in the heart of the Redlands, Buckingham Gardens is a 50-bed... • Wed, 05 Jun • Churches of Christ in Queensland

Cook » Bundaberg, QLD - A welcoming and inclusive environment where you'll always feel part of a team Job Description The Role As Cook... Commercial Cookery or equivalent experience Current food safety qualification Previous experience as a Cook Understanding... • Tue, 04 Jun • St Vincent de Paul Society National Council of Australia

Cook » Adelaide, SA - Permanent full time position, working over a 7 day roster Are you a talented Cook with a passion for creating delicious... equivalent skills as a Cook Why Join Us Make a real difference and feel like an important part of the community. Being part... • Tue, 04 Jun • SA Health

Cook » Brisbane, QLD - We are seeking to appoint a permanent part-time Cook at Windsor Neighbourhood Childcare Centre... and Experience: Previous experience as a cook, preferably in a childcare or similar setting. Knowledge of child nutrition... • Tue, 04 Jun • Centacare Brisbane • $24.13 - 27.49 per hour

Chef / Cook » Newcastle, NSW - Singleton, NSW - within a dedicated team in a unique environment as a Chef or Experienced Cook at Lone Pine Barracks (Singleton). This role is suitable... • Tue, 04 Jun • Compass Group

Centre Cook » Deniliquin, NSW - Role: Centre Cook Centre: Goodstart Deniliquin Employment Type: Part time 15 hours or Casual - Monday, Tuesday... • Tue, 04 Jun • Goodstart Early Learning

Cook » Ellenbrook, WA - we can offer job security and stability. We are also able to offer job progression, and flexibility. As Cook... • Tue, 04 Jun • Aegis Aged Care Group

Centre Cook » Deniliquin, NSW - Role: Centre Cook Centre: Goodstart Deniliquin Employment Type: Part time 15 hours or Casual - Monday, Tuesday... • Tue, 04 Jun • Goodstart Early Learning

Cook » Perth, WA - Melville, WA - . That means we can offer job security and stability. We are also able to offer job progression, and flexibility. As Cook... • Tue, 04 Jun • Atlam Group

Cook Positions » Griffith, NSW - Broken Hill, NSW - has to offer. This role will require you to prepare and cook food in accordance with set requirements and regulations.... You will be required to work with other staff members to deliver food in a fast-paced environment. As an experienced cook you will need... • Tue, 04 Jun • Gem Hotel • $56000 - 70000 per year

Full Time Cook » Halls Creek, WA - Cook to join our dynamic team. The ideal candidate will be dedicated to the craft of cooking, possess a keen eye for detail..., and thrive in a fast-paced kitchen environment. Your will: Prepare and cook meals as per orders. Ensure use of quality... • Tue, 04 Jun • Business Nest • $60001 - 80000 per year

INDIAN COOK/CHEF EXPERTISE IN INDO-CHINESE AND TANDOOR » Canberra, ACT - Dickson, ACT - SYED ZAIN PTY LTD ( ABN:72671993132 ) is seeking a dynamic cook/chef with a proven track record in Indochinese... At least two years experience as a Chef/Cook in a fast paced environment, which serves Indochinese and North Indian cuisine... • Tue, 04 Jun • SYED ZAIN PTY LTD

Pastry Cook » Warragul, VIC - Latrobe, TAS - Aperloos Bakery are currently looking to recruit an experienced and qualified Pastry Cook to join their team in... • Tue, 04 Jun • Recruitment Innovations

Pastry Cook at Lilymu » Sydney, NSW - Parramatta, NSW - which is effortlessly done and loved by all customers. The Role Lilymu is seeking a pastry cook who can oversee the restaurant's kitchen... years of relevant experience may substitute for the qualifications. Have at least 3 years of experience as a pastry cook... • Tue, 04 Jun • Recrute Pty Ltd

Cook » Queensland - The Opportunity We are currently recruiting a Cook/ Chef for our Ayr home. This is a casual role with the potential... • Mon, 03 Jun • Regis Aged Care

Cook » Sunshine Coast, QLD - Cook $24.87 + Super Laminex, Gympie QLD Monday to Friday day shifts 30 Hours per week Work with a great team... catering. From what we cook to the way we communicate, the menus and moods, it's all designed to have a positive impact... • Mon, 03 Jun • Compass Group

Chef » Australia - Coco Cubano brings you a Cuban inspired menu in a casual and cozy setting that’ll have you feeling like you’re in downtown Havana. Our menu is colourful and varied with Cuban Street Sandwiches, Burgers, Salads, and Quesadillas to name a few. We are currently seeking an enthusiastic, skilled and highly motivated chef to work with us. This is a sensational role for someone who has great skills and is a go-getter. The role would be working in coordination with our Director as well as the Restaurant Manager and will require you to have outstanding communication skills and envious management abilities. If this sounds like you, please read on… BASIC FUNCTIONS 1. Preparing and cooking complete authentic dishes for restaurant as well as functions customers and clients. 2. Familiarity with working on equipment used in Restaurant kitchen like Deep Fryers, Grills etc. including regulating temperatures of ovens and combination steamers for optimum desired results. 3. Menu planning, Procurement and ordering of Stock and Equipment within the specified guidelines. 4. Maintain & Monitor quality and food standard parameters. 5. Effective management of specific dietary needs of the customers. 6. Ensuring that all incumbents are coached and always adhere to the HACCP and WH&S standards. 7. Liaising with the Corporate Clients for their onsite functions, managing end to end procedures whilst ensuring total client satisfaction. ESSENTIAL FUNCTIONS 1. Actively participating in the Annual Budget forecast by working in close coordination with the Director of the business. 2. Reporting on the Kitchen performance against the agreed budget on a monthly basis. 3. Introducing new dishes and demonstrating the cooking techniques to all staff, ensuring that the processes are well documented for all to follow, at all times. 4. Supervising other staff while cooking the meals on a daily basis. 5. Responsible for maintaining, upholding, and executing the site HACCP program whilst ensuring that all Food Safety records are maintained as per franchisor, legislative and other requirements. 6. Selecting, hiring, training and disciplining staff. 7. Responsible for ensuring that Monthly Stocktakes are completed appropriately, reporting on any anomalies observed, with an explanation of any shrinkage in both perpetual and non-perpetual stock items. 8. Coaching and Enforcing of all Food Safety guidelines while taking a lead on any new updates ensuring that Coco Cubano maintains its recognition for outstanding performance when it comes to health & safety of all parties involved and its leadership position within the restaurant sector in the area. 9. Maintaining rosters and timesheets for all Kitchen team members and agency staff and reporting to the Director on a weekly basis about staff absences and leave forecast. 10. Ensuring that all accidents and near misses are documented and reported to the Director in a timely manner, to ensure safety and well-being of all. 11. Responsible for the overall operation, financial performance and WH&S. REQUIREMENTS 1. A Certificate IV in Commercial Cookery. 2. Diploma/Advanced Diploma in Hospitality highly regarded. 3. Demonstrated problem-solving skills. 4. Equivalent experience of at least 2 years in similar role/s and environment/s. 5. Ability to work unsupervised with demonstrable experience of managing staff at various levels. 6. Excellent communication skills with the ability to communicate at all levels. 7. Management responsibilities of kitchen also held in high regard. • Mon, 03 Jun • Husnain Pty Ltd

Cook | Hobart Claremont Location » Hobart, TAS - Claremont, TAS - Cook | Hobart Claremont Location Innovative, passionate about great food and quality service? If this sounds... like you, join a market leader in Hospitality services! We’re looking for a Cook at our Claremont location. Your responsibilities... • Mon, 03 Jun

Cook » Perth, WA - Fremantle, WA - Experienced Cook wanted for a busy suburban Cafe. Should have minimum CERT 3 in Hospitality. Should have experience in... • Mon, 03 Jun • 9 seeds • $60001 - 80000 per year

Cook » Croydon, QLD - Cairns, QLD - Croydon Cafe is seeking an experienced, dedicated, and qualified full-time Cook to join their dynamic team. Duties...: Prepare and cook food for service from breakfast, lunch and dinner Must know how to cook different international cuisines... • Mon, 03 Jun • Seek Migration • $60001 - 80000 per year

Sous Chef or Cook » Queensland - The café cook is responsible for preparing and cooking delicious and high-quality food items in a café setting...-paced environment. The café cook will collaborate with the café team to deliver an exceptional dining experience... • Mon, 03 Jun • Sunset pier

Cook » Truganina, VIC - West Melbourne, VIC - Our client, Vedufaiz Pty Ltd, trading as Bukhara Indian Cuisine, is currently in search of a skilled Cook... • Mon, 03 Jun • Our Other Company • $70000 - 75000 per year

Childcare Centre Cook- Sunshine Coast and surrounds » Sunshine Coast, QLD - Caloundra, QLD - ? We have Cook roles available now across Brisbane and surrounding suburbs. A huge benefit of working as a cook / chef, within the... here to view more detail / apply for Childcare Centre Cook- Sunshine Coast and surrounds... • Mon, 03 Jun • Atlam Group

Childcare Centre Cook- Sunshine Coast and surrounds » Sunshine Coast, QLD - Caloundra, QLD - ? We have Cook roles available now across Brisbane and surrounding suburbs. A huge benefit of working as a cook / chef, within the... here to view more detail / apply for Childcare Centre Cook- Sunshine Coast and surrounds... • Mon, 03 Jun • Atlam Group

Short order cook » Queensland - We're looking for a cook that likes to be busy and can make sure our customers enjoy a delicious meal. This position... • Mon, 03 Jun • Sunset pier

Cook » South Yarra, Stonnington Area - Job Description The Cook is at the heart of the restaurant operations. You will be preparing fresh and delicious food, problem solving and weighing-in with expertise on vibrant Mexican flavours. You’ll have the opportunity to utilise fresh ingredients to produce high standard products for our new and regular guests. Experience is helpful, but it’s not everything. What we mean is: Kitchen experience is great but not essential Is open to coaching, eager to learn and ready to put in the effort ‘Can do’ attitude and can be relied upon Benefits These are just some of the benefits that come with working at GYG: Free uniform Flexible work hours Culinary training and development Discounted meals Cultural celebrations – Day of the Dead and Cinco de Mayo At Guzman y Gomez Mexican Kitchen, our mission has always been to reinvent fast-food. Since we opened our first restaurant in 2006, we’ve been OBSESSED with food, bringing the incredible energy of Mexican culture to Australians across the country during breakfast, lunch and dinner, committed to serving the freshest fast food with the best local ingredients. Ready to join the family? Apply now to start the conversation. • Mon, 03 Jun • Guzman Y Gomez

Cook » Sunshine Coast Region, Queensland - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Milestones Early Learning, Caloundra We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 123 place centre now on the lookout for our next Cook to join our fun loving team The role 6 month fixed term contract, with the possibility to lead to a PPT position 7am - 3:30pm shift, Monday - Friday This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Sun, 02 Jun • Affinity Education

Centre Cook » Roma, QLD - Role: Centre Cook Location: Roma QLD 4455 Centre: Goodstart Roma Employment Type: Part Time 30 hours per week... • Sat, 01 Jun • Goodstart Early Learning

Full time Chef » Kensington, Melbourne - Amastus Group Pty Ltd trading as The Premises Espresso is offering a unique job opportunity for a passionate and exciting full-time chef to join our new team who can continue to help raise our standards. Someone who shares our values, who brings passion and positivity, who will drive their own growth and the growth of their team. We are open 6 days from 8 am to 4 pm seven days. Duties: · Preparation and service of quality produce and food during lunch and dinner. · Responsible for day-to-day Kitchen operations and Culinary team · Able to support management with menu planning activities, pricing and menu innovation · Develop recipes and portion specification in line with customer's expectation · Monitor and maintain consistent food standards and quality across all areas and during all stages of production · Ensure that the appropriate methods of cooking and presentation are used to maintain high standards of service · Estimate Food Consumption and Requisition of Food Purchase · Ensure that Health and Safety standards are followed · Able to supervise, train and manage kitchen personnel We are looking for individuals who can · Work with our small team in creating a consistent, simple and well executed menu. · Grow and learn within a supportive environment · Good communication and time management skills · Respect produce · Understand high food quality · Skilled in food preparation · Be interested and skilled in food quality produce and seasonality · Leadership skills · Be organised and motivated to progress in career We are seeking experienced chef who are passionate and has knowledge in Italian flavours and cooking, and with the following skills and experiences Must have a minimum of 2 years’ experience as Chef. If you are seeking a new challenge, looking to grow within a new business or need the tools to expand on your creative skills, please apply at tusharbhatnagar960gmail.com • Sat, 01 Jun • Amastus Group Pty Ltd

Centre Cook » Horsham, VIC - Role: Centre Cook Location: Horsham Centre: Goodstart Horsham Employment Type: Fixed Term Part time Pay: $25... where you’ll make a real difference, and be valued for what you do every day? As a Centre Cook, you’ll plan nutritious meals... • Sat, 01 Jun • Goodstart Early Learning • $25 - 27 per hour

Cook » Gold Coast, QLD - Cook Casual - $31.09 p/h (Monday to Saturday); $43.52 p/h (Sunday) Topgolf Gold Coast No matter the occasion or who.... We believe in the unlimited Power of Play! Let the good times roll! As a Topgolf Cook, you will provide high-quality, best-in... • Fri, 31 May • Village Roadshow

Chef/Cook » Barangaroo, Sydney - Company Profile Lal Qila Darling Harbour Pty Ltd operates a busy fine dining Pakistani restaurant located in Barangaroo. We are looking for a talented full-time Chef/Cook who would like to be a part of a vibrant, friendly, and energetic team. You must be highly motivated and as passionate about food and exceptional service as we are. Responsibilities include but are not limited to: Planning menus Preparing ingredients Cooking dishes Manage food quality, portion control and presentation Cleaning and maintenance of the kitchen area To be considered for this role, you should have: Minimum 3 years’ experience as a Chef/Cook Knowledge in preparing and cooking Pakistani cuisine Be reliable, punctual and hard working Be able to work well in a busy environment Annual Salary: $70,000 - $75,000 plus superannuation • Fri, 31 May • Lal Qila @ Darling Harbour Pty Ltd

Cook » Gold Coast, QLD - Cook Casual - $31.09 p/h (Monday to Saturday); $43.52 p/h (Sunday) Topgolf Gold Coast No matter the occasion or who.... We believe in the unlimited Power of Play! Let the good times roll! As a Topgolf Cook, you will provide high-quality, best-in... • Fri, 31 May • Topgolf

Cook - Permanent Part Time » Australia - Time Cook to join our team. The shift times we have available are: Monday/Saturday and Sunday 6:30am - 2.30pm As a Cook... Working at Catholic Healthcare as a Cook means: You will be part of a growing not-for-profit organisation that values... • Fri, 31 May • Catholic Healthcare • $33.87 per hour

Cook » Shoalwater, WA - we can offer job security and stability. We are also able to offer job progression, and flexibility. As a Cook... • Fri, 31 May • Aegis Aged Care Group

Cook » Granville, Parramatta Area - Company Profile Himalaya Restaurants Pty Limited trading as Himalaya Restaurant Granville operates a popular restaurant serving Indian and Pakistani cuisine in Granville. We pride ourselves on knowledge and uncompromising excellence in Indian cuisine and hearty hospitality. Our extensive menu includes vegetarian and non-vegetarian dishes, distinctive breads and homemade desserts. We are currently looking for an experienced full-time cook to join our team. Responsibilities include, but are not limited to: Preparing ingredients Cooking dishes Manage food quality, portion control and presentation Cleaning and maintenance of the kitchen area To be considered for this role, you should have: Minimum 3 years' experience as a Cook Knowledge in preparing and cooking Indian and Pakistani cuisine Be reliable, punctual and hard working Be able to work well in a busy environment Annual Salary: $70,000 - $75,000 plus Superannuation • Fri, 31 May • Himalaya Restaurants Pty Limited

Chef x 3 (38 Hour Full-Time). Weekend required. » Melbourne CBD, Melbourne - About the Company Saleco Pty Ltd (ABN 92 062 488 055) t/as Il Solito Posto is a well-established, busy Italian Restaurant in Melbourne's CBD and we are recruiting 3 Chefs. Applicants should be well presented, hard-working and with a great attitude, ready to join a dynamic and long-established Kitchen Team. Excellent working conditions with great remuneration. About the Role The job tasks and responsibilities will include: Perform cooking duties and techniques relevant to classic Italian cuisine. Coordinate activities of cooks or workers engaged in food preparation. Provide direction regarding timing of dishes. Work as part of a team and achieve team outcomes. Develop menu items through the use of specials. Assist other workers in the preparation, cooking, garnishing, or presentation of food. Follow kitchen standard operating procedures, including receiving & storage of produce, and maintenance of equipment. Ensure food safety and hygiene procedures are maintained at all times. Prepare food to a consistently high standard. Maintain a clean and sanitised workstation. Qualifications and Experience Required The position is available for applicants with minimum 2 years industry experience and applicants must have completed their Certificate IV in Hospitality (Commercial Cookery) or equivalent. Must Have Requirement of Role Ideally applicants will have permanent work rights in Australia with no restrictions. • Fri, 31 May • Saleco Pty Ltd t/as Il Solito Posto

Cook » Queensland, Australia - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Milestones Roma We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 64 place centre now on the lookout for our next Cook to join our fun loving team The role This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Thu, 30 May • Affinity Education

Full Time Cook » Hawthorn, Boroondara Area - Vaporetto Bar and Eatery is looking for a qualified and experienced Full-time Cook to join our team. Salary Range – $70,000 - $75,000 Business Location – Hawthorn, Victoria, 3122 Responsibilities: Prepare a range of high-quality meals for our customers Help design new menu items Help estimate stock requirements Streamline processes between our wait staff and kitchen staff Duties: Clean food preparation areas and maintain hygiene standards Set up staff workstations with the necessary ingredients and cooking equipment Prepare cooking ingredients (measure ingredients, chop and peel vegetables and cut meat) Prepare food using our approved recipes Maintain customer expectations and accommodate guests with allergies Monitor ingredient quality for freshness Monitor stock levels and place orders Liaise with front-of-house staff to ensure they serve hot food Operate kitchen appliances and cooking apparatus Portion and present food according to our expectations Supervise kitchen hands What we're looking for: Experience in a busy restaurant with great food A team player with a positive and professional communication style A cook with a passion for Italian cuisine Exceptional attention to detail Adherence to health and safety standards Skills and Qualifications: AQF associate degree, Certificate III, Certificate IV, or Diploma certification in relevant Hospitality qualification Prior Experience as a Cook. Ability to work Full Time Flexible to work on a rotating roster. Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to infovaporetto.com.au. • Tue, 28 May • Vaporetto Bar & Eatery

Full Time Chef » Hawthorn, Boroondara Area - Vaporetto Bar and Eatery is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $70,000 - $75,000 Business Location – Hawthorn, Victoria, 3122 Responsibilities  Preparation and cooking of food in accordance with our menu.  Ensuring food handling and storage is in accordance with food handling regulations and is of the highest standard.  Oversee food plating and garnishing, maintaining consistency and artistic presentation.  Prepare food to meet special dietary requirements.  Create and test new recipes, experimenting with Flavors and techniques to innovate the menu.  Regulate the temperature of stoves and oven to ensure the dishes are cooked at appropriate levels.  Check food is stored and handled as per food health and hygiene regulations.  Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen.  Help with planning of menu items and estimation of food requirements. Skills and Qualifications  AQF associate degree, Certificate III, Certificate IV, or Diploma certification in relevant Hospitality qualification.  Prior Experience as a Chef.  Strong Knowledge of Cooking Methods and operating kitchen tools and equipment  Ability to work Full Time  Flexible to work on a rotating roster. Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to infovaporetto.com.au. • Tue, 28 May • Vaporetto Bar & Eatery

Cook » Hope Island, Gold Coast North - Job Description About the role: At Guzman y Gomez, we believe in authentic flavors and the power of food to bring people together. As a Cook at GYG Helensvale, you will be at the heart of our mission to serve up the best Mexican food experience. Following the GYG recipe guide, your role will see you working with fresh ingredients and vibrant Mexican flavors, delivering quality creations for our new and loyal guests. What are we looking for? Previous experience working in the QSR/ Fast Food industry Demonstrated experience in a commercial cooking environment Understanding of Food Safety practices and the importance it plays in a restaurant Flexibility to work across morning and afternoon shifts including weekends and public holidays What's in it for me? So much Check out some of the benefits below: Fair pay, flexible rosters, and employment stability Free and comfortable GYG uniforms and exclusive merch Heavily discounted GYG meals An uncapped referral program Bring your mates and earn $200 per successful referral Comprehensive training and support to set you up for success Team building activities and regular crew competitions Cultural celebrations including Day of the Dead & Cinco de Mayo to name a few Opportunities for advancing your leadership abilities – level up to a Shift Leader and beyond The possibility of owning your own franchise or joining our corporate office in the future About us: Since day one, GYG has been obsessed with making delicious Mexican food using only the best quality fresh produce. GYG’s journey began in 2006 with our first restaurant in Newtown, Sydney. After embracing the franchise business model, GYG now spans over 200 restaurants in 4 countries across Australia, Singapore, Japan and the USA. Diversity and Inclusion: At Guzman y Gomez, we are committed to fostering a culture of equity and inclusivity, which includes addressing gender pay disparities in our workplace. Through ongoing analysis and proactive measures, we will continue to actively work to ensure fair compensation practices for all employees, regardless of gender. Our aim is to create an environment where every individual is valued and compensated fairly based on their contributions, skills, and experience. Click the "I'm Interested" button to express your interest today • Mon, 27 May • Guzman y Gomez

Full-time Chef » Golden Point, Ballarat - Aria Hotel Group Pty Ltd is looking for a qualified and experienced Full-time Chef to join our team. Salary Range – $70,000 - $75,000 Business Location – Golden Point, VIC Responsibilities Preparation and cooking of food in accordance with our menu. Ensuring food handling and storage is in accordance with food handling regulations and is of the highest standard. Oversee food plating and garnishing, maintaining consistency and artistic presentation. Create and test new recipes, experimenting with Flavors and techniques to innovate the menu. Ensure compliance with health and safety regulations, maintaining a clean and organized kitchen. Prepare food to meet special dietary requirements. Regulate the temperature of stoves and oven to ensure the dishes are cooked at appropriate levels. Check food is stored and handled as per food health and hygiene regulations. Help with planning of menu items and estimation of food requirements. Skills and Qualifications AQF associate degree, Certificate III, Certificate IV, or Diploma certification in relevant Hospitality qualification. Prior Experience as a Chef. Strong Knowledge of Cooking Methods and operating kitchen tools and equipment Ability to work Full Time Flexible to work on a rotating roster. Please include a current resume and supporting documents to your application. Three current referees would be required. Email your CV to nscheemaprojects.com. • Mon, 27 May • Aria Hotel Group Pty Ltd

Cook » Perth, Perth Region - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Helena Valley We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 65 place centre now on the lookout for our next Cook to join our fun loving team The role This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable - not essential) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Sat, 25 May • Affinity Education

Chef » Upper Ferntree Gully, Knox Area - Akash Enterprises Pty Ltd is seeking a qualified and experienced full-time Chef for their restaurant in Upper Ferntree Gully, VIC. Applicants must have at least a Certificate IV in Commercial Cookery and two years of relevant work experience. Duties Include, But Are Not Limited To: • Recruiting and hiring staff, including cooks and other kitchen workers. • Supervising and coordinating activities of cooks and workers engaged in food preparation. • Analysing recipes to price menu items based on food, labour, and overhead costs. • Planning, directing, and supervising food preparation and cooking activities in the kitchen. • Checking the quality of raw and cooked food products to ensure standards are met. • Estimating amounts and costs of required supplies, such as food and ingredients. • Preparing and cooking various types of food, both regularly and for special guests or functions. • Ordering or requisitioning food and other supplies needed for efficient operation. • Coordinating planning, budgeting, and purchasing for all food-related needs. • Monitoring sanitation practices to ensure employees follow standards and regulations. • Arranging for equipment purchases and repairs. • Instructing cooks and other workers in the preparation, cooking, garnishing, and presentation of food. The Selected Candidate Must: • Have a passion for good food and beverages. • Possess an enthusiastic personality and a positive attitude. • Exhibit excellent communication and social skills. • Be able to work as part of a team under pressure. • Be willing to work flexible hours, including weekends. • Demonstrate excellent problem-solving skills. • Fri, 24 May • Indian Rogan Josh

Cook » Timber Creek, Katherine - • ASAP start • Counts for Visa Extension • Sponsorship available Located on the Victoria Highway, Timber Creek Travellers Rest is 285km west of Katherine and 193km east of the border between the Northern Territory and Western Australia. We provide not only fuel and general supplies, but also home cooked meals for lunch and dinner as well as fresh sandwiches, salads and freshly brewed coffee. We are looking for a Cook/Chef to join our friendly team . Working with two other Chefs, your responsibilities will include: • Preparing and cooking food. • Portioning food, placing it on plates, and adding gravies, sauces and garnishes. • Maintaining the cleanliness and tidiness of the kitchen, abiding by all Workplace Health, Safety & Hygiene regulations at all times. • Maintaining food quality and presentation under pressure. • Serving meals to customers when required. • Keeping abreast of food trends and seasonal produce available. • Examining foodstuffs to ensure quality. • Regulating temperatures of ovens, grills and other cooking equipment. • Storing food in temperature-controlled facilities. • Preparing food to meet special dietary requirements. • Ensuring all grooming standards are met in relation to personal grooming and uniform presentation. • Promptly reporting maintenance and safety issues and ensure they are corrected. Serving breakfast, lunch and dinner this is a busy role and requires someone who is reliable, works well under pressure and can lead and supervise a team of people to ensure high quality food is always being served to our customers. You must be able to work well in a team environment. Ideally, you will also have the following: • Minimum AQF Certificate 3 Commercial Cookery; • very good food product knowledge; and • an understanding of high-level food / catering production. Don't miss this opportunity to join a great team and live in a fantastic local township. If this sounds like a role that interests you, please apply by sending your resume with a cover letter outlining your availability and relevant experience to [email address removed] • Fri, 24 May • Backpacker Jobs

Cook » Sunshine Coast Region, Queensland - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Milestones Early Learning, Pacific Paradise We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 75 place centre now on the lookout for our next Cook to join our fun loving team The role This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Thu, 23 May • Affinity Education

Cook » Melbourne, Melbourne Region - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Papilio Early Learning Camberwell We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 98 place centre now on the lookout for our next Cook to join our fun loving team The role This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Thu, 23 May • Affinity Education

Cook » Queensland, Australia - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Milestones Early Learning, Gympie South We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 74 place centre now on the lookout for our next Cook to join our fun loving team The role This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Thu, 23 May • Affinity Education

Cook » Darwin Region, Northern Territory - Job Description Prepare and present items showing variety and flair, within the cost margins specified by the hotel. Prepare and ensures availability of mis en as required. Liaise with Restaurant employees regarding the availability of menu items, additions to the menu and any relevant changes. Keeps all working areas clean and tidy. Ensure all equipment is maintained, serviced and cleaned. Report any problems to the Head Chef. Maintain excellent presentation standards. • Wed, 22 May • AccorHotel

Cook » Yackandandah, Indigo Area - Be at the core of creating a positive impact on our residents & their mealtimes. What’s in it for you? $27.02 to $27.61 per hour Salary Packaging 11% Superannuation Permanent Role - Flexibility Not for Profit Salary Packaging options of up to $15,900 Tax Free, plus $2,650 Meals & Entertainment Card Paid Overtime 17.5% Leave Loading Onsite Parking An Employee Assistance Program (EAP) for you and your immediate family. Onsite & Online career development and programs Flexibility - Range of shifts available to suit your lifestyle Award-winning culture programs Be a hero - be part of a rewarding not-for-profit organisation The Role We are looking for an experienced cook passionate about a person-centered approach to care, to join our Catering Team. We are ideally looking for someone who is able to work full time on a permanent basis, although for the right candidate flexibility is on offer. Reporting to the Head Chef, the cook provides a nutritious, appetising, and varied menu for residents that enhance their quality of life. This menu is nutritionally sound, is aligned to residents' individual medical and other needs and preferences, the Aged Care Quality standards, and regulatory requirements, and is delivered within budget. Who we are Yackandandah Health is proudly part of the Apollo Care Alliance, an innovative national organisation with a unique vision to support not-for-profit aged care communities. At Yackandandah Health, we aim to provide the highest quality Care to our residents. At the heart of our offering is a deep commitment to a client first approach, maintaining safety and quality in everything we do, and promoting working together to achieve together, by using our resources wisely. What you will do The Cook is responsible for ensuring: Manage all aspects of the kitchen section, including training, leading and inspiring the Kitchen team to ensure a highly-skilled, well-organised and motivated team. Ensure food safety standards, preparation, presentation and cooking techniques are established, monitored and maintained to meet current Food Concept guidelines Delivery of food is executed in a timely manner Undertake ordering of stock for all kitchen areas needs, ensuring orders across sections are condensed to reduce excessive stock, and par stock levels are maintained Who are you and what will you bring? At least 1-2 years experience as a cook in a residential aged care setting Hold and maintain NDIS Workers Check (or willing to obtain) Completed Food Safety Supervisor Course Excellent communication skills (written, verbal & interpersonal) Please note - Covid Vaccinations are NO longer a requirement Interested? We would love to hear from you To apply for this role, please submit your resume by selecting the apply now button. We look forward to reviewing your application For more information, please visit our website: https://www.yackandandahhealth.com.au/ • Wed, 22 May • Apollo Care Alliance

Cook » Western Australia, Australia - Bungalow Neighbourhood Social Responsible for preparing and cooking a variety of dishes, including pizza and ensuring high quality and consistency in taste and presentation. Benefits Enjoy the down south lifestyle, mix of daytime and evening shifts offered. Staff discount, and staff meals offered. Task & Responsibilities Preparation of dishes under supervision of Head ChefFood and ingredient preparation for serviceEnsure stock rotation and check produce qualityAssist with cleaning, restocking and deliveriesMaintain kitchen hygiene and safety standards Qualification & Experience Minimum 2 year experience in commercial kitchen environmentAbility to work under supervision and independentlyHigh attention to detailUnderstanding of food hygiene and safety practices About Company Bungalow Neighbourhood Social is a venue in the heart of Dunsborough specialising in Mediterranean cuisine, sourdough wood fired pizza, natural wine and craft beer. Disclaimer: This job is posted through WorkinAUS platform. Salary: $68000-78000 Job Publish: 20-05-2024 Job Expire: 19-06-2024 • Tue, 21 May • Bungalow Neighbourhood Social

Cook » Hastings, Mornington Peninsula - La Boca Pty Ltd, Hastings, VIC, is seeking a qualified and experienced full-time cook. Candidates must possess at least a Certificate IV in Commercial Cookery and have a minimum of two years of professional experience. Key Responsibilities: Season and cook a variety of foods, including soups, entrees, and main courses. Develop and follow recipes for preparing food items. Efficiently garnish and present cooked dishes. Regularly estimate the restaurant’s food requirements and supplies. Store raw materials (e.g., vegetables, fruits, spices, groceries, meats) properly. Adhere to legal, security, and health standards within the food industry. Ideal Candidate Will: Have excellent communication and social skills. Be willing to work flexible hours, including weekends. Be punctual with a strong attendance record. Be self-motivated and able to work independently. Foster a positive team environment. Be quick, energetic, tolerant, and enthusiastic. What We Offer: A full-time contract for at least two years, with the possibility of extension. An annual salary between $70,000 and $75,000, based on skills and experience. Mandatory superannuation contributions. To apply, please send your detailed resume to earlybirdshastingsgmail.com • Sun, 19 May • Early Birds Cafe

CHEF » Australia - KAHAANI (TRUSTEE FOR SOODBHARDWAJ TRUST) is seeking an adept Chef to join their dynamic team. Renowned for their in-house restaurant, KAHAANI specializes in modern Australian pub cuisine with international flair. With a commitment to innovation, they continually strive to delight customers with creative culinary experiences. The Role: As a Chef at KAHAANI, you'll work in a vibrant team, showcasing your culinary creativity. This full-time position offers an annual salary between $70,000 and $80,000, plus superannuation. Responsibilities: Plan, direct, and oversee food preparation and cooking activities. Design and present food with creative decorative displays. Develop production schedules and determine staffing requirements. Estimate and manage the costs of supplies, such as food and ingredients. Inspect supplies, equipment, and work areas to ensure compliance with standards. Instruct cooks and other staff in food preparation, cooking, garnishing, and presentation. Monitor sanitation practices to ensure adherence to regulations. Order and requisition food and supplies for efficient operation. Analyse recipes to assign prices, considering food, labour, and overhead costs. Coordinate equipment purchases and repairs. Negotiate prices and order supplies with sales representatives. Prepare and cook food, both regularly and for special events. Supervise and coordinate the activities of cooks and kitchen staff. Collaborate on menu and recipe development, considering seasonal ingredient availability and customer demand. Ensure the quality of raw and cooked food products. Verify the quantity and quality of received products. Demonstrate new cooking techniques and equipment to staff. Record production and operational data. Requirements: Relevant qualifications in cookery or hospitality (minimum Certificate IV in Cookery). Minimum 2 years of experience as a Chef, with at least 2 years grilling over an open fire. Expertise in modern Australian pub cuisine. Experience in menu planning and new dish creation. Passion for great food and presentation. Commitment to food safety standards. Strong background in kitchen operations and team management. Experience in training kitchen staff. Ability to work well under pressure. Proficiency in goods ordering and menu costing. • Fri, 17 May • KAHAANI

Cook » Darwin, Darwin Region - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Milestones Early Learning Darwin City We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 73 place centre now on the lookout for our next Cook to join our fun loving team The role This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Thu, 16 May • Affinity Education

Cook » Tamworth Region, New South Wales - Share your skills in cooking Healthy Food at our centre About our Centre Welcome to Milestones Early Learning South Grafton We're passionate about educating our children to know the importance and benefits of healthy choices and nutritious meals. We are a 80 place centre now on the lookout for our next Cook to join our fun loving team The role This role enables you to play an active part in creating healthy menus. You’ll have access to a national network of centre cooks who regularly share recipes, questions, ideas and tips You’ll also be encouraged to utilise the amazing feed Australia program – a free program enabling cooks to plan, budget and access healthy menus to enable children’s growth and development while in child care. About you Efficient and capable cook Able to prepare, implement and evaluate the nutritional content of menus for children of all ages Experienced in bulk meal preparation, online ordering, stock management and budget control Strict about complying with relevant food safety and hygiene regulations and standards Able to cater for individual child requirements including allergies, specific dietary requirements and needs Keen to participate in the early educational opportunities of teaching children about healthy food by sharing in lessons and family events You already have Current Food Safety and Handlers (Health and Community) Certificate Certificate III in Commercial Cookery / equivalent (desirable) Experience in an early childhood setting Reliable transport to and from our centre Current first aid certificate (including asthma and anaphylactic training) and resuscitation certificate Why work for Affinity: If you’re looking for a values-led organization with incredible people making a genuine difference. Our mission is to realise the potential in everyone – from children to educators, from managers to our vibrant centre support office team. To be sure, our portfolio of centres is growing about as fast as the little people in our care, we are focused on delivering a lifelong learning approach resulting in quality early education and care. Our Safety Commitment At Affinity Education, we believe that child safety is everyone's responsibility. We are committed to upholding the safety, rights and wellbeing of all children and promote a culture of child safety with a zero-tolerance approach to child abuse and harm. Affinity Advantages A Permanent role working for one of Australia’s largest childcare groups 50% discount on childcare fees from your first day 30% discount on 12-month membership with Goodlife or Fitness First Training and development opportunities to help you reach your full potential – up to 80% of our promotions are from internal promotions Access to Affinity Learning Academy fully funded and accredited Leadership and Management courses Pedagogical support from Dr Lesley Jones and her Education Advisor Team Dedicated Centre Support Office including Operations and Quality team to help your centre meet business, compliance and education goals Career progression opportunities to work towards a management role e.g. Centre Manager/ Area Manager/ Quality Advisor Scholarships for Masters in Early Childhood Education. Wellbeing initiatives with our Australia wide partners including TELUS Health Partner discounts with over 100 different retailers Insurance benefits via Bupa We are a 2024 Circle back Initiative Employer. We are committed to responding to every applicant. LOVE. LEARN. GROW. Apply now • Thu, 16 May • Affinity Education

Cook » Largs North, Port Adelaide Area - Are you an enthusiastic team player seeking a career in healthcare? Griffith Rehabilitation Hospital is looking to employ a Casual Cook to join our friendly and supportive team. You will take pride in your work, have a friendly and positive work attitude and an interest to achieve high standards of customer satisfaction. As a Cook your responsibilities will include: Food preparation Cooking meals Keeping work area and equipment clean Basic stock control Deliver excellent customer service to staff, clients and patients Griffith Rehabilitation Hospital is a 58 bed private hospital located in HOVE, 20 minutes South of the Adelaide CBD. If you are looking for a good work life balance, have knowledge of special diets, and a passion for providing an excellent patient experience, we would love to hear from you. Selection Criteria: Minimum certificate III in Commercial Cookery required Broad knowledge of special diets an advantage Excellent customer service skills Good communication and time management skills Attention to detail Works well independently and within a team Availability over weekdays and weekends Applications close: 8th June 2024 For further enquiries: Jackie Atkinson, Hotel Services Manager, 0431 143 210 To Apply: Please click on the 'Apply' button to be taken to our online application form. Please include a cover letter and your CV along with the contact details of 2 professional referees. • Wed, 15 May • Healthscope

Chef » Harris Park, Parramatta Area - Company Name: Annalakshmi Trading Pty Ltd T/a Adyar Ananda Bhavan (A2B Sydney) Position: Chef Salary: $ 70,000 plus super per annum Work type: Full Time Adyar Ananda Bhavan (also known as A2B) is a chain of vegetarian restaurants and confectioners headquartered in Adyar, Chennai, India. It is the oldest such chain in Chennai and has 140 outlets across India. Adyar Ananda Bhavan, Sydney based location; is looking to hire chef for the ongoing business. Responsibilities include but not limited to: • Plan and organise the preparation and cooking of high-quality food in dining and catering establishments. • Planning the menus, estimating food and labour coasts, ordering food supplies. • Supervise and coordinate activities of cooks and other food preparation workers. • To cook and season South Indian dishes(Sambar, Rasam, Pongal, Dosai, Idly, Parotta, different types of rice etc and other Indian sweets and snacks) • Discussing food preparation issues with managers, dietitians, kitchen and waiting staff. • Freeze and preserve food as per requirement. • Responsible for quality control of all dishes to ensure consistent taste, flavour, presentation and delivery. • Preparing food to meet special dietary requirements. • Maintaining an effective operation of the kitchen. • Ensuring strict compliance with hygiene and food safety requirements. • Attention to detail • Training other kitchen staff and apprentice • Organising duty roster of the staff To be successful for this position, you must possess the following: • Minimum Qualification is Diploma in Hospitality. Adequate experience may be acceptable in lieu of formal qualifications. • Enthusiastic and proactive with excellent communication skills. • Good leadership skill with attention to detail. Only shortlisted candidates will be contacted. • Mon, 13 May • Annalakshmi Trading Pty Ltd T/a A2B Sydney

COOK REQUIRED » Canberra Region, Australian Capital Territory - Universal Brotherhood Pty Ltd, Canberra, wishes to employ a qualified and experienced full-time cook in one of their Cafes. Suitable applicant should have at least a Cert IV in Commercial Cookery and two years of work experience. The main duties include, but are not limited to :-  Seasoning and cooking a wide range of foods from soups to entrees and main courses  Creating recipes and preparing food items according to the recipes ;  Garnishing and displaying the cooked food efficiently.  Estimating food requirements and food supplies of the restaurant on a regular basis  Efficient storage of raw materials such as vegetables, fruits, spices, groceries, meats etc  Ensuring the core requirement of legal, security and health issues in the food industry. The suitable applicant should :-  Have excellent communication and social skills  Be willing to work flexible hours and on weekends  Be punctual and should observe regular attendance  Be self-motivated and able to work independently  Contribute to a positive team environment  Be fast, energetic, tolerant and enthusiastic. The employer will offer :-  A full-time contract for at least 2 years, extendable for further term  An annual salary between $ 70,000 - $ 75,000 depending on skills and experience  In addition, the compulsory super contribution as applicable • Mon, 13 May • CANBERRA CAFE & BURGERS

Cook » Ardross, Melville Area - Gucce pezzeria e cucina italiana looking for cook: Must have 2 years experience Knows how to run kitchen operations Strong background in both conferencing and a la carte service lunch and dinner service trading Hours 11am to 9pm 7 days. Please submit your CV we will contact the right candidate. • Sat, 11 May • Gucce Applecrosss